NEWS
Parmesan Cheese Lands at OxfordThe Spring Exhibition at The Ashmolean, Britain’s first museum, is to feature the King of Cheeses!
CIBUS 2012: MEDIA, WEB AND TASTE!!Parmigiano Reggiano Cheese Consortium’s activities during Cibus 2012 (Hall 2, Stand B014)
The Consortium at Alimentaria 2012The Consortium will attend the food fair Alimentaria 2012 which will take place at Fira de Barcelona in Barcelona from 26 to 29 March 2012.
Parmigiano-Reggiano: unprecedented agreement on CanadaMore than 13,000 additional wheels following an agreement with leading retailer Loblaws
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