Product
    Dairies
      Consortium
        Kitchen
          Communication
            English (US)
              



            data
            mobileData

            The Art of Cheesemaking

            The One and Only

            Welcome to a world where human labor, a thousand years of history, and the soul of a beloved land all come together to create an inimitable cheese.

            image2
            MediaImg

            How Parmigiano Reggiano is made

             Home > The Art of Cheesemaking 

            Monitored breeding farms

            Image1mainmobile
            Image1

            production

            Marks of Origin

            Image1mainmobile
            Image1

            The salting

            The importance of time

            Image1mainmobile
            Image1

            Quality Inspection

            Grade selection marks

            Image1mainmobile
            Image1

            Additional Categories: “Premium” and “Export” Marks