Parmigiano Reggiano rind pop corn
Appetizera few minutes30 months
Ingredients
150g Parmigiano Reggiano rinds
Chili
Thyme
Sesame
Preparation
Clean the Parmigiano Reggiano rinds well and dice them. Dress with the seeds and cook in the microwave at maximum power for one minute. Remove from the oven and add chili, thyme and sesame to taste. Serve in small pots for a tasty aperitif with friends.