Parmigiano Reggiano rind pop corn

Appetizera few minutes30 months

Ingredients

150g Parmigiano Reggiano rinds

Chili

Thyme

Sesame

Preparation

Clean the Parmigiano Reggiano rinds well and dice them. Dress with the seeds and cook in the microwave at maximum power for one minute. Remove from the oven and add chili, thyme and sesame to taste. Serve in small pots for a tasty aperitif with friends.

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