Summer Fancy Food Show in New York

After the winter edition, the summer version of the Fancy Food Show is back in New York City

Reggio Emilia, June 5th, 2014 - From June 29th to July 1st, New York will host the 60th Edition of the Summer Fancy Food Show, the most important food exhibition in North America. More than 20.000 visitors in the latest editions, 180.000 products and 2.400 exhibitors from all over the world.

North America is an extremely important export market for Parmigiano Reggiano, whose presence was a must to further promote the culture and the knowledge of the product's distinctive features, through the development of contacts and business opportunities.

We'll be delighted to welcome you to our booth 3663!